Bartender (BAR) – Barista – GRO (BAR) – Server – Cook – Cook Helper – Pastry Cook

• Male/Female (Max 30 years)
• Experience in same position min 1-2 years
• Have a positive attitude and good team work

Operational Manager (BAR)

• Male/Female max 40 y.o
• Experience in F&B, Hospitality or Entertainment Industry (at least 3 years)
• Strong managerial and good communication is a must
• Good knowledge in Alcohol and Cocktails
• Able to have promotional ideas for sales target

Guest Relation Officer

• Female max 30 y.o
• Excellent customer service and communication skills
• Be passionate, insightful, and love interacting with people
• Minimum 1 year experience